Making a Tandoor Oven

Posted by Sojourner (Aqcha, Afghanistan) on 25 October 2007 in Business & Industry.

We had a very difficult two weeks (about which I may say something when we're ready) and I hadn't been out walking the streets of our town for a while. It did me good to see this simple down to earth activity of the making of a clay tandoor style oven from which we all eat our bread here.

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